Beef Liver (Limited Availability) Free Range & Grass Fed, Faversham

£1.16 per pack (approx 200g)

Beef liver, broken down from the whole carcass, reared by Duncan Anderson on land near Faversham where they graze on grass and roam freely. Each animal is carefully slaughtered a couple of miles away at an independent abbatoir, with Duncan present to ensure the highest of standards and care. The offal is returned to him so that he can get a better price, and we can provide better value and range.

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