Wild Goose
Little Dishes & Cocktails
Little Dishes
Taking inspiration from the European tapas style of eating, we specialise in creating little dishes of food that are perfect for sharing over a glass of wine.
We are also open daily (except Mondays) for breakfast, serving eggs benedict and eggs royale, with our home made hollandaise, and scrambled eggs with chorizo, amongst others.
Cocktails & Drinks
Our cocktail menu is designed around the English garden with herb infused spirits and flower syrups. Each ingredient is carefully selected to work with the season and each drink is made with love. We care about wine too and have a handpicked selection of wines to complement our current menus.
Opening Times & Contact
Food served between
Tuesday – Wednesday
9am – 3.30pm
Thursday, Friday & Saturday
9am – 10pm
Sunday
9.30am – 3:30pm
Closed Monday
wildgoosefood.com
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