Butchers
An exclusively nose-to-tail, Kent-only butchers block.
By strictly sourcing whole carcasses from only local Kentish farmers, we’re are on a mission to connect meat eaters with the meats they eat – paying homage to the lives of animals raised and slaughtered humanely by selling the entire beast, as well as inspiring customers on the thrifty, rural tradition of cooking with lesser-known cuts.
| Image | Name | Price | Buy | hf:att:pa_info | hf:att:pa_size |
|---|---|---|---|---|---|
 | Chef's Chicken Stock - 500ml | £3.50 each | |||
 | Beef Brisket | From: £16.55 each | |||
 | Beef Burgers | £1.00 each | |||
 | Beef Fillet | £7.50 each (approx 170g) | |||
 | Beef Frying Steak | £5.67 each (approx 400g) | |||
 | Beef Liver (Limited Availability) | £1.16 per pack (approx 200g) | |||
 | Beef Mince | £8.93 per kg | |||
 | Beef Ribeye | £7.85 each (approx 220g) | |||
 | Beef Salmon Cut | £14.70 per kg | |||
 | Beef Sirloin | £6.47 each (approx 220g) | |||
 | Beef Topside | From: £22.84 each | |||
 | Chicken (Whole) | From: £12.99 each | |||
 | Lamb Chops | £18.38 per kg | |||
 | Lamb Cutlets | £2.00 each | |||
 | Lamb Diced (Shoulder) | £16.80 per kg | |||
 | Lamb Heart (Limited Availability) | £0.53 each | |||
 | Lamb Leg | From: £22.86 each | |||
 | Lamb Liver | £1.16 per pack (approx 200g) | |||
 | Lamb Neck Fillet | £7.14 each (approx 400g) | |||
 | Lamb Neck Scrag Ends | £2.10 each (approx 400g) | |||
 | Lamb Rack | £15.12 each (approx 600g) | |||
 | Lamb Rump | £9.45 each (approx 500g) | |||
 | Lamb Shoulder | From: £22.86 each | |||
 | Lamb Burgers | £1.00 each | |||
 | Merguez Sausages | £1.00 each (approx 80g) | |||
 | Pork Belly | £4.20 per pack (approx 500g) | |||
 | Pork Chops | From: £3.07 each | |||
 | Pork Leg Joint | From: £16.56 each | |||
 | Pork Loin Steak | £12.60 per kg | |||
 | Lamb Mince | £9.45 per kg | |||
 | Pork Mince | £8.40 per kg | |||
 | Pork Shoulder | From: £14.97 each | |||
 | Pork Tenderloin Fillet | £2.31 each (approx 200g) | |||
 | Pork Chive Garlic Sausages | £0.95 each (approx 100g) | |||
 | Venison Sausages | £1.26 each (approx 100g) | |||
 | Pork Honey Mustard Sausages | £0.95 each (approx 100g) | |||
 | Pork Sausages | £0.90 each (approx 100g) | |||
 | Bacon Back Smoked | £16.80 per kg | |||
| Bacon Back Unsmoked | £16.80 per kg | |||
 | Bacon Collar Smoked | £14.70 per kg | |||
| Bacon Collar Unsmoked | £14.70 per kg | |||
 | Bacon Diced Smoked | £7.88 per kg | |||
 | Bacon Streaky Smoked | £12.60 per kg | |||
| Bacon Streaky Unsmoked | £12.60 per kg | |||
 | Chicken Breasts | From: £5.99 each | |||
 | Chicken Carcass | £1.05 each | |||
 | Chicken Hearts | £4.75 per kg | |||
 | Chicken Legs | From: £3.15 each | |||
 | Chicken Wings (x6) | £4.20 per 6 wings | |||
 | Chicken Livers | £5.78 per kg | |||
 | Duck Breasts | From: £7.56 each | |||
 | Duck Legs | £7.35 each (approx 500g) | |||
 | Duck Wings | £1.10 each | |||
 | Partridge | £3.68 each | |||
 | Venison diced | £15.75 per kg | |||
 | Venison haunch | From: £59.85 each | |||
 | Whole Fresh Rabbit | £7.35 each | |||
 | Whole Pheasant | £5.51 each |
